Apex Portal Jakkrapong's social network
Jakkrapong Social
Jakkrapong Tongsengkee
Article : Moondarra Furui Ushi grass-fed wagyu
 

WHO Neil Prentice grows highly regarded pinot noir at the family farm at Moondarra, overlooking the Latrobe Valley. It's here that he also breeds and pasture-fattens his full-blood wagyu herd. These cattle are normally sent to slaughter at around four years of age, but recently Prentice has been experimenting with bringing the meat of his older breeding animals to market. He calls the meat Furui Ushi, Japanese for "old cow".

 
Auhor : unknown Posted on 15 August 2015, 06:08:33
Source of Article :
Source of Picture :
Like it (1)    |       Share(5)
Shared to : . . . . .
 
 
View all »
 
Comment
No comment for this article.
Only for member can comment this article.